In the Words of our Monterey Guests

Friendly staff, great amenities with restaurant, great location

The food is 5-star. The rest is 4-star. The food and drinks were delicious and reasonably priced. 3 Tapas plates and a dessert were enough for 2 of us. Try the Basque Cheesecake.

California classic, super clean, great heated pool, beautiful grounds, lucky to live 90 miles away. Definitely will stay again.

Courteous Service!

This was our second stay at Casa Munras and it was a perfect stay, just like the first time. Service is excellent, room is clean and location is good too. We didn't bring our dogs this trip but we love that they are pet friendly!

Wow! My husband and I had tapas for dinner two nights out of three during our short visit to Monterey. Outstanding! The flavors really wake up your taste buds without being too spicy and could not have been better. Highly recommended: Empanadas, croquetas de jamon, roasted esparragos, Westholme wagyu bavette, and crema catalana. Oh, yum! All the employees we interfaced with were helpful, friendly, and showed a passion for their work. Bravo, Esteban!

The hotel staff was excellent. Every need was met immediately and with a smile. I am especially appreciative of Henna for her welcoming smile and presence. I am grateful for the staff granting my request of addition furniture, it made our stay more comfortable and fun. A great place to stay!!!

Amazing Food Away from the Tourist Spots. Chef Ben Hillan and Host Elimar Acosta are out to please the most Epicurean palette. Esteban offers a wide array of Spanish Tapas and Mains. Having stayed at Casa Munras Garden Hotel and Spa, a quintessential Old World California Coastal Inn for 4 nights, I have tried many items on the menu and everyone has been outstanding. The service is first class and food is 10 out of 10! Highly Recommend!

A historic Inn and location a short walk from the tourist sites and "must see experiences" of the world famous Cannery Row and Fisherman's Wharf! Outstanding Staff starting with John R. at check-in to Judy in Housekeeping, and the amazing team lead by Elimar and Chef Ben in Esteban Restaurant, the entire staff is outgoing and friendly. After 5 nights here...its hard to leave!

Last night I had one of the best dining experiences . Not only was the food spectacular, but the garden patio was stunning, specially when the sun went down. We chose to share a bunch of items. the octopus, prawns, carrots, empanadas and steak, that melted in my mouth. It was so nice we didn't want to leave and we had a drinks by the outdoor fireplace when we finished dinner. If you are in Monterey absolutely worth a stop.