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A large pan with seafood and vegetables on a table, Casa Munras Garden Hotel & Spa, Monterey, California
Dinner
Crafted to Inspire

Elevate Your Evenings at Casa Munras

Delight in Spanish-inspired cuisine with California flair at Estéban Restaurant. Share artfully crafted tapas, wood-fired specialties, raw bar favorites, and delicious paella, paired with artisan wines and curated cocktails for an unforgettable dinner experience in Monterey.

Menu
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Dinner

PIZZAS
Our pizza dough is naturally leavened and cold fermented for 72 hours
X - Margherita
$ 20 $
San Marzano sauce, provolone, mozzarella, Parmigiano Reggiano, roasted tomatoes, sweet basil
Cupping Pepperoni
$ 21 $
San Marzano sauce, provolone, mozzarella
Parmigiano Reggiano
Jamon Serrano
$ 23 $
San Marzano sauce, Manchego cheese, jamon serrano, piparra & piquillo peppers, arugula, lemon oil
Roasted Mushrooms
$ 23 $
truffles white sauce, Manchego cheese, Parmigiano Reggiano, thyme, Lacinato kale
House-Made Sausage & Fennel
$ 23 $
San Marzano sauce, gorgonzola, ‘Nduja
house-made Wagyu beef & pork sausage
caramelized fennel, red onion, pickled Fresno chili
Roasted Winter Squash & Goat Cheese
$ 23 $
white sauce, goat cheese, butternut squash
thyme, Ras El Hanout honey with Aleppo pepper
Lacinato kale
RAW BAR
Kumiai
$ 32/64 $
Pacific Oysters Persian cucumber mignonette
house fermented hot sauce, lemon
Half -- $32 | Dozen -- $64
SALADS
Fall Harvest
$ 18 $
Prevedelli Farms apple, roasted butternut squash
curly kale & shaved Brussels sprouts, goat cheese
granola, lemon yogurt, apple vinaigrette
Roasted Baby Beets
$ 18 $
caramelized pear, mojo micro greens
Manchego cheese, pickled beet stems, pesto
dukkah, citrus vinaigrette
TAPAS
Shareable small plates for the table
Baked Goat Cheese with Truffled Honey
$ 25 $
Cypress Grove Purple Haze goat cheese
truffle honey, Asian pear, spiced cherries
brown butter pecans, crostinis
Bravas Potatoes
$ 16 $
crispy duck fat potatoes, brava sauce, gremolata
preserved lemon yogurt
Charcuterie
$ 25 $
jamon serrano, Manchego cheese, chorizo
mixed olives, whole grain mustard
pickled vegetables, grilled Otto's sourdough
Coastal Calamari
$ 17 $
Pacific Coast calamari, artichokes
lemon slices, Manchego cheese, gremolata
roasted jalapeño & arugula aioli
Crispy Brussels
$ 19 $
Brussels sprouts, Baker’s Bacon
truffle aioli, saba
Croquettes
$ 17 $
shrimp, chorizo, potatoes, brava sauce
Manchego cheese
Empanadas
$ 19 $
braised pork shoulder, feta cheese, salsa verde
Otto's Sourdough
$ 6 $
grilled sourdough bread, olive oil
Herbs de Provence
Pan-Seared Prawns
$ 26 $
flash-fried head-on prawns, garlic chili oil
chimichurri, grilled Otto’s sourdough
Pulpo Frito
$ 23 $
crispy Spanish octopus, chimichurri potatoes tomatillo salsa, guajillo aioli
Roasted Bone Marrow & Grilled Oysters
$ 23 $
Pacific oysters, 'Nduja butter, gremolata
Otto's sourdough
ENTRÉES
7 oz. Wagyu Bavette
$ 44 $
Snake River Farms Wagyu Beef
braised baby turnips
dry-aged beef fat potato purée
pickled mustard seeds, Mojo micro mustard
Cast Iron Roasted Branzino
$ 45 $
crispy duck fat potatoes, jamon serrano, fennel
roasted beets, grapefruit, pesto
Cioppino
$ 41 $
mussels, clams, Pacific squid, white fish
tomato & fennel broth, lager, Otto’s sourdough
Estéban Burger
$ 29 $
Flannery Beef Prime dry-aged blend
pickled red onion, roasted jalapeno & arugula aioli
house-made Hokkaido bun, Belgium fries
Fogline Brick Chicken
$ 40 $
pressed half chicken, root vegetable succotash
pickled red onion, romesco, chimichurri
Grilled Moroccan Spiced Lamb
$ 38 $
chermoula yogurt, Manzanilla olive & date tabouli mint, pomegranate molasses
Pan-Seared Salmon
$ 36 $
house-made cavatelli, pork belly
Parmigiano nage, anchovy breadcrumbs
Prevedelli Farm Mutsu apple & squash
Parmigiano Reggiano
PAELLAS
Made to order and shareable for the table. Please allow 30 minutes to prepare
Del Mar
$ 59 $
prawns, mussels, clams, squid, white fish
chimichurri sofrito, Monterey Bay seaweed
La Granja
$ 52 $
Fogline Farm pasture-raised chicken
Spanish chorizo, blistered seasonal vegetables
sofrito, chimichurri
Primavera
$ 38 $
grilled seasonal vegetables & mushrooms, sofrito
chimichurri, pickled cauliflower