200th Anniversary Party at Casa Munras Garden Hotel & Spa
TOASTING TO 200 YEARS OF HOSPITALITY
Estéban Restaurant and Casa Munras Garden Hotel & Spa invites you to be a part of history as we celebrate our tradition of hospitality that began two centuries ago with the Estéban Munras family in 1824.
Join us for a festive afternoon featuring a pool party, live music, flamenco dancing, Monterey County wines, refreshing soft drinks, Signature Sangria, Estéban Restaurant's Maker's Mark Private Selection Reserve tasting, and a variety of culinary delights from Estéban Restaurant, including a paella demonstration and tasting, an oyster bar, and of course, and of course, and of course, a birthday cake.
Chef Cellar Selections
Every Monday, come enjoy a bottle of wine from our specialty wine list for half the price. With an great selection of Spanish and Monterey County favorites, you'll find the perfect bottle to complement the Spanish foods and flavors at Estéban.
Paella Tuesday
Every Tuesday night, Estéban Restaurant dishes up a three-course Paella menu. Begin your meal with Chef's choice salad followed by our Primavera Paella entree. Top it off with a Spanish inspired, house-made dessert.
Wine Flight Wednesday
Discover new and award-winning local wines every Wednesday. As one of California's premier wine producing regions, due to cool evenings and rich coastal soil, Monterey County was named one of the world's top 10 wine destinations by Wine Enthusiast magazine producing an astounding 42 varietals.
Paella To Go!
Estéban Restaurant makes hosting a graduation, bachelor or bachelorette party, rehearsal dinner, and a summer soirée a breeze with Paella to Go! This classic Spanish dish is made in an authentic 22-inch paella pan that serves up to 10-12 people.
We offer three traditional flavors:
- Paella Del Mar with prawns, clams, mussels and chimichurri (GF)
- La Granja with Fogline Farms organic chicken, and chorizo (GF)
- Primavera with Farmers Market vegetables, and sofrito (GF/VG).
