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 Estéban Restaurant Weekend Brunch
Estéban Weekend Brunch

DINE WITH US!

Fresh local ingredients and creative cooking inspire Estéban's seasonal specials. The team brings an authentic understanding of the culinary arts and works with local farms, vendors and artisans to craft foods from the best California ingredients. The freshest seafood, finest meats and regionally grown fruits, herbs and vegetables stir our seasonal menus and events.

Brunch For The Weekend

Monterey's newest weekend brunch is now served at Estéban Restaurant every Saturday and Sunday from 9:00 AM to 1:30 PM. 

Nestled next to the picturesque Casa Munras Garden Hotel & Spa, Estéban offers both indoor and outdoor seating options on its newly renovated patio. 

Brunch Menu

Executive Chef Steven Patlan curates a farm-to-table fresh menu, featuring a delightful array of savory and sweet entrees, seasonal sides, and festive drinks. Highlighting locally grown produce, the menu promises robust flavors and diverse choices, maintaining the tradition of Estéban's commitment to freshness.

Build Your Own Bloody Mary Bar

Introducing our NEW & EXCLUSIVE one-of-a-kind Build Your Own Bloody Mary Bar!

Guests can pick and choose their favorite Bloody Mary mix, garnishes, rimmers, proteins, and spirits! Whether you like a classic mix, carrot mix, candied bacon, a pan-seared prawn, chile lime salt, smoked salt, pickled toppings, a selection of vodkas, tequila or mezcal — We have the best selections to make your perfect Bloody Mary.

New! Bottomless Mimosa Bar

Start your day with our incredible Bottomless Mimosa Bar, featuring an enticing selection of fresh juices paired with fine Cava. Gather your friends and join us at Esteban Garden Patio for an unforgettable brunch experience! Dive into our irresistible bottomless mimosas, available in vibrant colors and delightful flavors that will keep the good times flowing. Don't miss the fun—come sip and savor with us!