Take a culinary adventure through the Mediterranean. Chef Thomas Snyder crafts a fresh array of seafood, grilled meats and vegetables featuring local, seasonal ingredients. Select from delicious tapas and traditional favorites including a delicious organic beef burger and local Monterey Bay salmon. To complement your meal, we offer a wine list featuring premier regional and global selections chosen to harmonize perfectly with the flavors of the Mediterranean. Over 80% of the menu features gluten free dishes.